document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello and thank you for visiting Food Lovin Family! Your email address will not be published. Drain any fat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Preheat the oven to 425F. Try adding chopped olives, basil, or other herbs for extra flavor. Cover and bake at 350 for 30 minutes. Meijer Oven Ready Lasagna. Bake for 25 minutes in the preheated oven or until the top is golden brown. All rights reserved. 7 Ways to Prepare for Baby (and save your sanity!) How long would it take to burn off 200 calories of Meijer Oven Ready Lasagna ? Cook and stir ground beef in the hot skillet until browned and crumbly, 8 to 10 minutes. Transfer the noodles to a large bowl of cold water and set aside until ready to assemble. Reggano Oven Ready Lasagna Noodles nutrition information and ingredients. For the last layer, start by adding 3 uncooked lasagna noodles. And isnt it great to not need to spend time boiling the noodles?! Use flour as necessary, but dont overdo it as too much flour can toughen your pasta. Cook the uncooked pasta according to the package. Delicious Recipe. For more great scoop, check out these articles: 2. Assemble the lasagna. Bring the mixture to a low boil and then reduce heat to low and simmer for 30 minutes, or until finished cooking. The lasagna will then need to be baked for 25 minutes. Restrictions apply. In another medium bowl, combine the spaghetti sauce, 1 cup water and the browned ground beef. Shop Departments. To make lasagna with oven-ready noodles, you will need oven-ready ground beef, onion, spaghetti, tomato paste, water, salt, ground black pepper, shredded mozzarella cheese, and grated Parmesan cheese. Buy one, get one (BOGO) promotional items must be of equal or lesser value. But if youre not making that specific recipe, it can be a bit intimidating to figure out what to do with the noodles. The Ronzoni pasta is then layered with the sauce and cheese and then baked in the oven until the cheese is melted and bubbly. Repeat for 4 layers. Use your favorite marinara sauce. Repeat with a second layer of marinara, noodles, ricotta, Mozzarella . Add in onion and saute. This may seem like a lot of sauce while youre assembling your lasagna, but dont worry. Pre-heat oven to 425 F. In a bowl, season ricotta cheese with salt and pepper; set aside. In a large pot of salted water, boil lasagna noodles until al dente according to package directions. After boiling the pasta, drain the pieces of pasta and set them aside. Since these are oven-ready noodles, they soak up a lot of moisture while baking. Another popular addition is serving this lasagna with Italian sausage or garlic bread! Lasagne sheets are a popular Italian dish that can be made with many different types of cheese, meat, and vegetables. Can I cook the Barilla lasagna instead of this recipe? Drain the water and lay the lasagna sheets on a tray. Ingredients: 9 lasagna noodles (the directions later state to use 12 noodles, and that's what I went with and my lasagna turned out great) 8 oz. Currently there is no recipe available for Meijer Oven Ready Lasagna, however here are some other copycat recipes you might be interested in: You may also check if there are any coupons and deals available to save on this and many other Bring to a boil; reduce heat. Mix well. Set aside. Save my name, email, and site URL in my browser for next time I post a comment. Add the noodles then top with 1 cup sauce. Put the last three uncooked noodles on top of the lasagna mixture. You can use all ground beef or sub for ground turkey or pork, but you will want to increase the seasonings somewhat. The next important ingredient is tomato sauce. Store: Make sure to cover any leftovers or place them in an airtight container and store in the refrigerator. Lightly press the noodles down into the sauce and then top with the remaining mozzarella cheese. Cover and bake at 400 until heated through, 40-45 minutes. In a large skillet, cook the ground beef over medium-high heat until it is browned. In a large bowl, mix together the remaining mozzarella and rest of the cheese filling ingredients until combined. Serve with a green salad and garlic bread for a complete meal. Season with salt and pepper, stir in 2 to 3 more tablespoons of pesto and set aside. Get creative and make the dish your own! You may worry youre going to mess up the lasagna. 6. The 15 Best Stainless Steel Steam Juicers. The hot water softens the noodles ever so slightly and they finish cooking while the lasagna is cooking. In a large skillet over medium heat brown the ground beef, breaking it up, until there is no pink left. The cheese used in this dish is usually mozzarella, but other types of cheese can be used as well. When ready to bake, preheat the oven and bake as directed. Pour in marinara sauce with the meat and stir until combined. If you are wanting to heat leftover lasagna that is in a pan, cover it with foil and bake it in an oven that youve preheated to 350 Fahrenheit. Read Also: Bake Chicken Drumsticks In Oven. I had my doubts about how well following the lasagna box instructions would work, especially given all the negative or confused comments we get on our original review of the noodles. Spray a 9x13-inch casserole dish with nonstick cooking spray, set aside. We get a lot of readers here at Aldi Reviewer who arent sure whether to add extra liquid, and theyre hesitant to experiment with adding different amounts of water or milk to their usual lasagna recipes. What should I make for dinner tonight? I didnt like how I was always craving sweet stuff. Can be made the day before and also easy to freeze. shredded Mozzarella cheese 1 cup grated Parmesan cheese 1 Tbsp olive oil 3 cloves garlic, minced (I used Aldi's minced garlic that comes in a jar) 1/2 cup onion, finely chopped 16 oz. In medium bowl, combine Ricotta, 1 cup Mozzarella cheese, cup Parmesan cheese, eggs, and basil. Layer 4 pieces of lasagne noodles over the sauce. Season with salt and pepper, then add marinara and stir until warmed through . Add garlic; cook 1 minute. Since we are using no boil lasagna noodles and your favorite jarred sauce, this recipe comes together pretty quickly. In the words of the company, Ronzoni Sono Buoni Ronzoni is so good! Cover and bake at 350 degrees for 30 minutes. location. Combine the cheeses. Meijer Oven Ready Lasagna. Sometimes I think the leftovers are even better then the first day. Required fields are marked *. 12 Bake the lasagna for about 30 minutes while it is covered with tin foil. Reggano Oven Ready Lasagna Noodles nutrition information and ingredients. Top with 3 or 4 lasagna sheets ( I like a little more sauce on my noodles). I often do, but I wanted to keep this lasagna recipe as simple as possible to start. BUT, if you do this, keep an eye on it. Bring a large pot of water to a boil. Mix together the ricotta cheese, parmesan cheese, and 1/2 C of mozzarella cheese. A few years ago, Aldi introduced some oven ready lasagna noodles that are intended to make homemade lasagna much easier to put together. I popped it back in covered for another 20 minutes and then continued with the uncovered bake. First Layer: Spread 1 cup or more on the bottom of the baking dish with Bolognese sauce, and spread it evenly. 5 oz. Follow your regular lasagna recipe cooking instructions. Make sure to use a good-quality spaghetti sauce. (I used my Crofton Awesome Pan purchased from Aldi as a limited-time special in January of 2022.) My findings? While it's browning, season with the Italian seasoning, garlic powder, onion powder, and black pepper. Isnt this recipe supposed to be with Oven ready sheets? Roll one piece a few times at the thickest setting, feeding the narrow edge through and folding into thirds as you would a letter between rolls for crisp, straight edges. 6. You get to enjoy your favorite dish with less work! Freeze leftovers for an easy lunch or dinner down the road. Just follow the easy steps, and youll have a delicious lasagna on the table! * DI: Recommended Daily Intake based on 2000 calories diet. Your email address will not be published. Cook until the cheese is melted and bubbly. 15 ounce reduced fat ricotta cheese, 2 large eggs, 1 1/2 teaspoon salt, divided. In a medium bowl, mix the beaten eggs, drained cottage cheese, Parmesan cheese, basil, garlic powder, onion powder, and 1 cup of Mozzarella cheese. Next time Ill add a little extra water or vegetable broth to it. Gluten-free noodles, cooked per packaging (or use oven-ready) 1 lb. ** This lasagna freezes well! Stir well. I Tried Reese Witherspoons Chicken Pot Pie Casserole, Do not Sell or Share My Personal Information, 4 cups shredded part-skim mozzarella cheese. In medium bowl combine ricotta cheese, 1 cup of mozzarella cheese, 1/4 cup parmesan cheese, eggs and basil mix well. Three-Cheese Lasagna Roll-ups (yes, you have to boil the noodles for these) 10-Minute Homemade Lasagna (using my no-boil noodle method) Lasagna Pasta Bak e (tastes just like lasagna but doesn't use lasagna noodles) In medium bowl, combine Ricotta, 1 cup Mozzarella cheese, cup Parmesan cheese, eggs, and basil. Blend ricotta cheese and eggs. If youre looking for a shortcut, you can cook the Barilla lasagna instead of following this recipe. In a medium bowl, mix the beaten eggs, drained cottage cheese, Parmesan cheese, basil, garlic powder, onion powder, and 1 cup of Mozzarella cheese. baking dish. Its pretty versatile. I call this Oven Ready Lasagna because you dont have to boil the lasagna noodles and obviously, you can use oven-ready noodles too. Step 1: Pulse flour and salt together in food processor bowl then add egg and oil mixture and pulse until there is no dry flour. Our easy recipe for making lasagna with layers of homemade meat sau. In a large pot of boiling water, cook lasagna noodles for about 8 minutes. A Few of My Favorite Lasagna Recipes: Creamy Cheesy Chicken Lasagna (this is SO delicious!) Preheat oven to 375. Wrap the lasagna tightly with a double layer of foil. Place the noodles in an ungreased baking dish and bake for 15 minutes or until golden brown and crisp. Top the meat and sauce with 3 uncooked noodles. * Can be made several hours before the lasagna needs to go into the oven. Even if you are someone who calls America home, this dish is so delicious! Alternatively, you can incorporate some sauteed spinach, onions, peppers to make it more of a veggie lasagna. This sauce should be made from fresh tomatoes and should be seasoned with salt, pepper, and oregano. Add 1/2 cup water or milk for every 5 lasagna noodles used. Ever heard about it? Step 2: Assemble your lasagna right away or store noodles as directed above. Sarah is the creator of SarahScoop.com, designed to give everyone the scoop on all of their favorite things! Try to store your lasagna pieces small enough to fit the size of microwave so you can reheat them. How Long to Cook Cornish Hen at 400 Degrees? Repeat layers. Wrap the lasagna tightly with a double layer of foil. There are affiliate links in this post. King Arthur Gluten-Free Bread Recipe (CopyCat), How Long to Cook Prime Rib at 250 Degrees? Another option is to mix both together, giving you a 2 cup ricotta mixture. Here you will find easy and delicious recipes that the whole family will enjoy. Required fields are marked *. If you like the top extra crispy, dont be afraid to throw it under the broiler, on high for 2-4 minutes. I was wondering if you know the difference between thawed and unthawed . Let it stand for 10 to 15 minutes before serving. You may have to break the 5th noodle in half to fit it along the bottom of the pan. Candy Seideman has been cooking for most of her life. Restrictions apply. In a skillet over medium heat, cook ground beef and onion until beef is browned. This recipe is also easily customizable. Place 9 lasagna sheets in the hot water for 5 mts. Lasagna is a popular dish that can be made in minutes by following these simple steps: first, mix together the ingredients for the lasagna noodles and sauce. In a 13 by 9-inch pan, ladle enough sauce to thinly cover the bottom. 3. Directions. Bake 5-10 minutes longer or until bubbly and the cheese is melted. ; Sprinkle with 1 cup of mozzarella cheese. I still vividly remember my best friend from middle school trying my moms lasagna one night and declaring it, the best lasagna Ive ever tasted.. Repeat layers. Preheat the oven to 350 degrees. 2000 calories a day is used for general nutrition advice. 8. Oven-Ready Lasagna Recipe photo by Taste of Home. The most important ingredient in this dish is the Ronzoni pasta. Use an offset spreader to easily spread the ricotta mixture over the noodles. The dish came out tasty as usual. To start, preheat your oven to 400 degrees Fahrenheit. One ladle of sauce should be poured into a 13 x 9-inch baking dish. Step 2: Divide fresh pasta dough into 6 equal pieces. So, you want to use more than enough sauce rather than not enough. Reduce heat; simmer, uncovered, 30 minutes, stirring occasionally. Spray a 13x9-inch baking dish with non-stick cooking spray. Read more, Copyright 2023. Glad it worked for some people but for it was disappointing. Copyright 2022 foodlovinfamily.com. Yes, you can store lasagna in the refrigerator for four days. The lasagne will expand to the edges of the pan during baking. 3. Otherwise, the assembly and ingredients are the same. Preheat oven to 425F. Spread 1/2 of the cheese mixture over lasagna, top with 1/3 of meat sauce repeat layering once. Add some extra ground beef or sausage for a meatier lasagna. The directions currently printed on the side of the box are not very detailed, which leaves many Aldi customers with a lot of questions. Drain off the fat. This will help it cook evenly. Its combination of both marinara sauce and alfredo sauce gives it a pretty coral color, and its loaded with chopped fresh spinach and mushrooms in addition to ground beef and plenty of cheese. Barilla Oven Ready Lasagne Pasta 9 Oz Meijer Barilla Oven Ready Lasagne Pasta 9 Oz Com Lasagne Alla Bolognese Barilla . an easy weeknight classic that sets the bar for comfort food. In a medium bowl, make the cheese filling. Spoon a third of the meat sauce into a greased 13x9-in. Next, spread one third of the meat and sauce mixture in the bottom of a greased 9 x 13 inch casserole dish. It makes a great freezer meal too. WowI have to say I was surprised by the instructions or lack of them. Mix well. This easy Ronzoni lasagna recipe is perfect for a busy weeknight meal. First, lets talk about the ingredients you need for this Ronzoni lasagna recipe! Thanks to no-boil lasagna noodles, you can whip up this ready-to-bake meal for 12 people in under an hour! A few years ago, Aldi introduced some oven ready lasagna noodles that are intended to make homemade lasagna much easier to put together. Start shopping online now with Instacart to get your favorite products on-demand. Uncover; sprinkle with Parmesan cheese. Drain any excess grease. (Click to enlarge.). Serve with a salad and bread for a complete meal. Next, youre going to do something that might not seem intuitive. Combine cottage cheese, 2 cups of mozzarella cheese, eggs, 1/2 of the grated Parmesan . Plus, it is heartyfull of meat and petite diced tomatoes. Ronzoni lasagna is a hearty dish that is perfect for a winter meal. The final step is to top the lasagna with a layer of cheese and bake it in the oven until the cheese is melted and bubbly. Your email address will not be published. If you were using pre-boiled pasta, you would not need to cover with foil. Ok, I made this tonight for dinner! If desired, add the wine (optional) and continue cooking until liquid has reduced by half, set aside. I hope you enjoyed it! Stir together the ricotta, 1 cup of the Parmesan, the remaining grated garlic and 2 teaspoons salt in a . Repeat the layers of pasta and filling, ending the top layer with the remaining meat sauce mixture and Parmesan cheese. spoon a third of meat sauce into a greased 13in.x9-in.x2-in. Lasagna may be a delicious meal, but it also has a high percent daily value of fat intake. Let the lasagna rest for a few minutes before serving so that it isnt too hot. Prep oven and baking dish: Heat the oven to 375F and mist a 9 x 13-inch baking dish with cooking spray. So, what are you using then? items. Prepare the tomato meat sauce in a large Dutch oven. All of the ingredients I used to make this lasagna were from Aldi except for the ground beef, which I purchased from a farm near me that raises pasture-fed beef and chicken. Dip/cover the remaining 6 noodles in sauce and and lay them on top. Use it in all your favorite lasagna recipes. In a greased 2-1/2-qt. Banana Nut Bread Recipe from Pioneer Woman (Delicious), Hashbrown Breakfast Casserole from Pioneer Woman. Enjoy your serving of food and this great product of Italy! lasagna noodles (can use oven ready if you want) 16 oz. Mix well. But if youre not making that specific recipe, it can be a bit intimidating to figure out what to do with the noodles. I found the directions vague so I soaked the noodles in a pan of water for about 1/2 hr. Freeze up to 3 months before baking. Thaw it overnight in the refrigerator before reheating. 200/2000Cal left. ; Layer with 3 noodles and 1/3 of the ricotta mixture. Since we are using no boil lasagna noodles, it is a good idea to cover with foil so that the noodles will soften. Im sharing the recipe here today. Heat 3 cups of water and bring to a boil. Cover with foil, bake at 350 for 45 minutes, then uncover it and bake for another 15 minutes. Mix together the ricotta cheese, 1/2 cup of mozzarella cheese, and Parmesan cheese. In a 9 x 13 baking dish or similar Spread one cup of meat sauce on the bottom of the pan. Spoon a thin layer of sauce onto the bottom of a 913 baking dish. . ), The directions on the side of the Reggano Oven Ready Lasagna Noodles box. rapeseed or olive oil; 1 onion, peeled and roughly chopped; 2 garlic cloves, peeled and chopped Here is the scoop on this easy Ronzoni lasagna recipe! Notify me of follow-up comments by email. Cover the baking dish with a layer of aluminum foil and bake covered for 1 hour. Top with the remaining sauce, ricotta cheese, and mozzarella cheese. Recipe For Lasagna With Ricotta Cheese, Mozzarella and Parmesan with homemade meat sauce. They can also be soaked in cold water if desired. Then carefully remove the foil covering. Preheat oven to 350. Enjoy! PRIVACY POLICY. In a large skillet over medium-high heat, add the ground beef and onion. In a small bowl, mix egg, ricotta cheese and remaining 1/4 cup parsley and 1/4 teaspoon salt. Cover the dish with foil and bake for 30 minutes. Drain any excess water from the noodles and mix well with the butter or oil. Austin, TX 78756. Let stand for 10 min. One of the ingredients that can lead to lasagna sheets staying hard is too much water. Spread 1 cup of sauce on the bottom of dish. Sheet Pan Sunny Side Up Bagels 5 Ingredient Blueberry Protein Muffins Hormel Candied Bacon Hormel Corned Beef Hash Casserole Vegan Cinnamon Rolls Rainbow Smoothie Bowl Tropical Smoothie Breakfast Tacos Strawberry Smoothie Bowl explore breakfast lunch Warm Spinach & Rice Salad with Chicken Emoji Mac and Cheese Cups Wrapped Turkey Club Second, cook the noodles according to package directions. When the lasagna sheet is cooked, the water seeps into the dough and causes it to rise. Mix in water, salt, and pepper. Add the spaghetti noodles and cook according to package directions. Next layer is bolognese sauce (about 2-3 ladles or cup). It can be made ahead of time and reheated in the oven or microwave. 14% 7g Protein. Read Also: Oven Microwave Combo Wall Unit. Dont overcook the lasagna, or it will be dry. Update: Reader Alex left this comment on my Facebook page. (Click to enlarge.). Add Parmesan cheese if using. Privacy Policy. Lasagna is a very versatile dish, so feel free to add or replace ingredients as you see fit. I have made that lasagna recipe many times, including for company. Please note that the variety of menu may vary depending on your Mix well. You may need to make adjustments to the layered pasta based on your lasagna pan. 5. Cover with plastic wrap and let rest at room temperature for 30-60 minutes. This is a recipe that I shared a number of years ago and I hope to update it soon with fresh pictures and also go into more detail about the noodle bit as well. I mention in the written part of the post that you can use either oven-ready or regular lasagna noodles. This is a great choice of wholesome meals that make one connect with their Italian heritage. Spread half of the cheese mixture over the noodles. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2 cups shredded mozzarella, and extra- divided 1/4 cup Half & Half cream (or heavy cream) Instructions Preheat Oven to 375 degrees F (190 C). The regular noodles dont get quite as soft, but its what I use for this recipe 95% of the time and we dont mind it at all. Mix together the ricotta cheese, 1/2 cup of mozzarella cheese, and Parmesan cheese. Brown beef and onion, drain fat. baking dish, layer a third of the spaghetti sauce, half of the ravioli and beef, and 1/2 cup cheese; repeat layers. I chose four recipes that each took a unique approach to this type of lasagna. In a skillet over medium heat, cook ground beef and onion until beef is browned. It is a wide, flat noodle that is typically layered with other ingredients like sauce and cheese. 3. Return beef to skillet and add garlic and oregano and cook, stirring, for 1 minute. You can do this easily while you are preparing the sauce, shredding the cheese or getting the ingredients out to put the lasagna together. One of my favorite hacks! Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Spread with a small spatula until smooth. This might just be the number one question that we ask ourselves almost daily over here. Lasagne sheets are a type of pasta that is often cooked in water. In a medium skillet over medium-high heat, fry the sausage links until cooked through, about 10 minutes. Heat medium skillet over medium high heat for 3 minutes. Do Not Sell or Share My Personal Information, Limit the Use of My Sensitive Personal Information. I always like to have extra sauce on the side so everyone has their perfect lasagna to sauce ratio. How to Make Lasagna With Oven-Ready Noodles. Starting with the sauce, layer the sauce, noodles, and cheese mixture in a 9x13-inch baking dish. Its okay to eyeball it and not have an exact measurement for your water here just add somewhere above 3/4 of a cup but not quite 1 cup of water. Make the perfect lasagna by layering noodles, ricotta cheese, sauce and your other favorite fillings to make a classic dish that will bring the whole family together to enjoy! To freeze lasagna before baking, you can add the cheese before freezing or just before baking I prefer to add it during the last ten minutes so it doesnt get stuck to my foil! Great Recipe. I make this homemade lasagna meatless, but you could very well swap the sauce for your favorite bolognese. Oven Ready Lasagna can also be soaked in hot water for 10 to 15 minutes until soft and pliable, then made into roll-ups. Oven Ready Lasagna Recipe (EASY) Danielle LaShawn 54.9K subscribers Subscribe 38K views 1 year ago Super easy oven ready lasagna with no boil noodles, meat sauce and cottage cheese. I admit though, it is super confusing and doesnt really make logical sense. Finally, this recipe can easily be doubled for a large crowd. 4. The primary ingredients for this lasagna are 1 pound of ground beef, 9 noodles from a 12-ounce box of Reggano Oven Ready Lasagna Noodles, some Stonemill Garlic Powder (95 cents at Aldi) or a couple of cloves of fresh minced garlic, one 23.5-ounce jar of Simply Nature Organic Marinara Pasta Sauce, one 15-ounce container of Emporium Selection Ricotta Cheese, and about 3 cups of shredded Happy Farms Mozzarella Cheese. Add crushed garlic and saute for few secs. 1 unthaw is to freeze something Assembling the lasagna dish itself should only take 10 minutes or so. *Offers vary by market. 2. 1. Ive never made just half a recipe, but I would think that the baking time would be the same. lasagne sheets are best soaked in hot water before baking. Then, the top layer will be noodles, sauce, shredded mozzarella. She simply layers cooked noodles, sauce, ground beef, ricotta cheese, and mozzarella cheese, and she bakes it until its done. Dont have ricotta or cottage cheese? Cover with foil. In a large heavy-bottomed pot, heat olive oil over medium heat. The title of your post says Oven Ready Lasagna and under the ingredients you list: 8 ounce lasagna noodles (can use oven ready, if you want). Then roll one setting at a time until you reach the second thinnest setting . Then, spread the additional sauce between the layer of lasagna noodles. Preheat the oven to 375 degrees. Top with remaining lasagna then sauce. Just add a little extra sauce to the dish, as the noodles will absorb some of it as they cook. There are so many amazing flavors in the layers of lasagna. Follow these steps to make lasagna without water: Read Also: Samsung Oven Buttons Not Working. In fact she is referred to as "The Chef" by most of her close family not only because she attended culinary school and was an actual chef, but also because she has a passion for cooking for friends and family. Your email address will not be published. Meijer Oven Ready Lasagna Pasta, 12 oz $1.79 View details Calabro Cheese Whole Milk Ricotta, 16 oz $4.19 View details Frequently Bought Together Out of Stock Prego Pasta Sauce, Traditional Italian Tomato Sauce, 45 oz. Finally, you should let the dish sit for 10 more minutes before serving to allow everything to set. Fitness Goals: Heart Healthy. Brown the ground beef in a skillet over medium heat until no longer pink. The result is a soupy-looking uncooked lasagna, but it will be delicious after its baked. How Long to Bake Chicken Breast at 400F? Add 3 noodles, spread on 1/3 of the meat sauce, and sprinkle with 1 cup mozzarella cheese. In a medium bowl, make the cheese filling. Remove tin foil for the last 10 minutes of cook time. Note that thickness settings vary on different pasta machines. I didnt notice, nor did my family, that the noodles werent boiled. My mom has a reputation for making great lasagna, but shes never used an actual recipe. First of all, if you want a cheesy lasagna, use more cheese! I mean really, whos not? In a large pot of salted boiling water, cook pasta according to package directions unti. I love words and your comment made me curious because I grew up talking about unthawing things all the time.
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